Dawadawa, is a fermented condiment made from the seeds of the African locust bean tree. It is used in most West African cuisine, known for its pungent, musky flavour
Fermented Dawadawa Seeds
If you have a food allergy or any special dietary requirement please inform us in the special requirements box below.
Keep in a dry place
UK Shipping
Your order will be sent via First Class Post and will be delivered in 3-5 working days.